Best Pizza Burger. Pizza Burger with Fries! Are you smashing or passing??? 🍔 📷 rbkbagel 🍔 🍔 All the major food Ground Beef: Use any variety of ground meat that you want for these juicy burgers.Lean ground beef with 30% fat is recommended For a more upscale take on the pizza burger, try this gourmet version: Ingredients: Beef patty, pesto sauce, fresh mozzarella, sun-dried tomatoes, arugula, ciabatta roll; Instructions: Grill the patty and top with pesto sauce, fresh mozzarella, and sun-dried tomatoes.Toast the ciabatta roll and add fresh arugula for a gourmet touch.
Pizza Burgers Recipe {Not Quite} Susie Homemaker from www.notquitesusie.com
Add hot honey: This trending ingredient—basically honey sauce infused with habanero—tastes amazing on top of a pizza burger. In a medium bowl, combine ground beef, garlic and parsley and mix with spatula until just combined
Pizza Burgers Recipe {Not Quite} Susie Homemaker
What Cheese Works Best for Pizza Burgers? Mozzarella is the go-to for that classic pizza taste, but you can also experiment with cheddar, provolone, or even a spicy pepper jack Place 1 slice of mozzarella cheese on each of 4 patties; leave at least a 1/2-inch border, breaking up the cheese as needed. Ground Beef: Use any variety of ground meat that you want for these juicy burgers.Lean ground beef with 30% fat is recommended
Pizza Burgers Recipe {Not Quite} Susie Homemaker. Can I Make Pizza Burgers in an Air Fryer? Absolutely! Cook the patties in the air fryer at 360°F (182°C) for about 10-12 minutes, flipping halfway through. Pizza Burger Variations Stuff with mozzarella: Make these pizza burgers extra cheesy by not only topping with mozzarella but also stuffing the beef mixture with mozzarella
Pizza Burgers The Farmwife Cooks. For a more upscale take on the pizza burger, try this gourmet version: Ingredients: Beef patty, pesto sauce, fresh mozzarella, sun-dried tomatoes, arugula, ciabatta roll; Instructions: Grill the patty and top with pesto sauce, fresh mozzarella, and sun-dried tomatoes.Toast the ciabatta roll and add fresh arugula for a gourmet touch. If using frozen patties, you may have to thaw them first